Real Simple on MSN10mon
What Is Halloumi Cheese—and How Do You Grill It?
Halloumi’s texture is often described as squeaky, chewy, and stretchy. However, when it's grilled or seared, halloumi’s ...
Hosted on MSN2mon
Halloumi Vs Paneer Cheese: What's The Difference?
Cubes of paneer can be pan-seared to get a brown and crunchy crust, and they make perfect skewers for grilling. While halloumi and paneer might look similar, there are some flavor differences to ...
BBC1y
Halloumi recipes
The best halloumi is made from sheeps’ milk, and will come from Cyprus, although these days you can even find varieties made in Britain. Halloumi will keep in the fridge for many months if left ...
The New York Times1y
11 Easy Vegetarian Recipes
Johnny Miller for The New York Times Crisped cooked rice adds welcome crunch and chew to this salad of baby greens and seared halloumi.