Knowing how to season a cast-iron skillet is the first step toward proper cast-iron care. Ahead, we’ll explain how to do it and why it’s such an important step. So what exactly does ...

That’s why learning how to clean your cast iron skillet — and how to season it regularly — is crucial for keeping it in optimal shape. Cast iron skillets can handle a lot of different styles ...

Cast iron skillets are more than just regular pans. They’re durable, versatile kitchen tools that can last for years if cared for and maintained properly. Plus, the seasoned surface enhances the ...

Cast iron is built to last a lifetime, but only if you treat it right. Unlike nonstick pans you can toss in the dishwasher, ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one. Vinegar-based foods like adobo or Carolina-style barbecue sauce are good ...

It just means that you need to be extra careful with keeping cast iron clean and helping the cookware retain its “seasoning,” or the coating atop the cast iron itself. (More on all that here.) ...

For the same reason as tomatoes, vinegar can eat away at a seasoned cast-iron skillet, sending you back to square one. Vinegar-based foods like adobo or Carolina-style barbecue sauce are good ...

It’s also ready to go, fresh out of the box, which can’t be said for all cast-iron skillets. While most modern pieces come pre-seasoned, they typically need a round of seasoning or two for the ...