Coming to 1000 El Paseo de Saratoga, the eatery will land near the Chinese restaurant 575 Miishien, Jamba Juice, and the ...

The rodízio choices include chicken, pork ribs, pork sausage, lamb chops, lamb sirloin, caramelized pineapple, garlic steak, bacon-wrapped steak, bottom sirloin, filet mignon, ribeye and top sirloin.

For parties, Charlie Sims makes these and stuffed jalapeno poppers as nibbles before the main courses. A pound of sirloin should yield 10 or 12 buds. Sirloin Bacon Buds Thick-cut bacon Sirloin ...

That bacon-wrapped filet mignon is the most popular dish at Jesse’s Embers, but try the 16-ounce rib-eye at this stalwart on Ingersoll Avenue that’s been open since 1963.

Order steaks such as a porterhouse, T-bone, or bacon-wrapped filet. Oscar Juarez, who worked in management at The Big Steer steakhouse in Altoona for 11 years, butchers and ages his steaks in-house.

6 slices bacon, cooked crisp, drained, and broken into 2-inch pieces Directions In a mixing bowl, combine the chuck, sirloin, garlic, onion, 1 teaspoon of the salt and 1/2 teaspoon of the pepper ...

Filet wrapped in bacon, mom's chocolate chip cookies top Robert Dewey's to-do list as he mulls release from prison. Skip to content. All Sections. Subscribe Now. 35°F. Thursday, March 6th 2025 ...

1. In a mixing bowl, combine the chuck, sirloin, garlic, onion, 1 teaspoon of the salt, and the 1 ⁄2 teaspoon pepper. Mix gently but thoroughly to combine. Using a 2- ounce ice cream scoop or a ...

1. In a mixing bowl, combine the chuck, sirloin, garlic, onion, 1 teaspoon of the salt, and the 1 ⁄2 teaspoon pepper. Mix gently but thoroughly to combine. Using a 2- ounce ice cream scoop or a ...