If you want the juiciest grilled chicken, then the cut you toss on the barbecue matters. We asked a chef what's best to use, ...

Stop stressing over cutting chicken. With one easy hack, you can neatly slice through chicken breasts in record time. Here's ...

This delectable dish features tender chicken breast slices infused with the rich, aromatic flavour of garlic. It's perfect to enjoy for a wholesome dinner. Start by cutting the chicken breast into ...

Heat 1 tablespoon of the sunflower oil in a deep frying pan, add the chicken slices and fry over a high heat for 5 minutes until just cooked through – you may need to do this in batches.

Place the vegetables in the slow-cooker. Stir in the five-spice powder, 1 litre/1¾ pints water and soy sauce until well combined. Cut any string from the chicken, remove the skin by pushing your ...