If you're having a hard time peeling hard-boiled eggs, try using some olive oil. Here's why olive oil works like a charm when ...

If you keep them on hand in the refrigerator, you’re never far away from a meal. By J. Kenji López-Alt With a toddler at home, I look for any way I can to save time during meal prep. When I ...

Egg ’n Olive Salad. 4 eggs, hard boiled and peeled; 1/4 cup chopped olives stuffed with pimento; 2 tablespoons mayonnaise; 1/2 teaspoon mustard; Salt and pepper to taste ...

In a small bowl, whisk the vinegar with the olive oil and season with salt and pepper. Drizzle the dressing over the vegetables and toss each pile separately. Let stand for at least 15 minutes or ...

How to Use Hot Water to Reheat Soft-Boiled Eggs The best hack to reheat and refresh a soft-boiled egg is to peel it the day you want to eat it—to keep it fresh—and then submerge it in a mug of ...

You, too, can make top-quality soft-boiled eggs at home. Getty Images. ... though a drizzle of extra-virgin olive oil wouldn’t hurt either. Latest In Lifestyle. 8 hours ago ...

A jammy egg is a soft-boiled egg, cooked for six minutes (or maybe seven, depending), and then cracked open to reveal a just-set white and a plush, custardy yolk.

You have a double egg cup. The larger bowl was used for a soft-boiled egg that was shelled and then eaten. Toast, bacon or ham was often added.