Let’s be honest: when that chocolate craving hits, it hits hard. But what if you could indulge in rich, fudgy brownies ...

There’s nothing wrong with using a box mix—especially when it helps you get dessert on the table faster. These recipes all ...

Whisk together sugar, tahini, eggs, cocoa powder, sesame oil, vanilla, and soy sauce. Stir in chocolate mixture, then fold in flour until just combined. Scrape into baking pan. Bake until edges are ...

I made Betty Crocker brownies with different substitutes to see which is best for baking: applesauce, silken tofu, mayonnaise ...

According to the cookbook author, boxed brownie mixes are lacking one common seasoning. “Usually, the box mixes need a little ...

Alexandra Domrongchai is a food and travel writer based out of New York. With years of experience in the restaurant industry, food culture research, and as an avid traveler, she joins Travel ...

Beetroot adds a dense, moist texture to these easy brownies. Serve as a pud with cream or ice cream or on their own at teatime. Make sure you buy plain cooked beetroot, not the type stored in vinegar.

or until lightly risen and set – the middle might still be slightly soft but this is ok – the brownies will be fudgy. Leave the brownies to cool completely in the tin, then transfer to a board ...