South Indian cuisine is shaped by geography, climate, culture, and history. Each of the five southern states brings its own ...

Many people were curious about this unusual ingredient. Rasam-rice is a comforting South Indian dish that proves simple food can be the most satisfying With one-pot cooking.

He wanted to showcase South Indian food and culture in Ireland, and provide an alternative to the restaurants with northern cuisine. With the growing Indian population in Ireland, he saw a clear ...

It’s his South Indian restaurant inspired by Kerala’s toddy cafes. Toddy shops —which take their name from the ...

Nadia Chaudhury is an editor for Eater’s Northeast region and former editor of Eater Austin, who often writes about food and pop culture ... It’s his South Indian restaurant inspired by ...