When it comes to Southern comfort food, few dishes embody warmth, richness, and pure satisfaction quite like a bowl of creamy grits. This humble yet hearty dish has been a staple in Southern ...

How are blue corn grits different from white and yellow grits? Glenn Roberts of Anson Mills in South Carolina shares the ...

Grits are a truly all-American food. While indelibly linked in the public imagination with Southern culture, the dish has roots that go even deeper -- the native Muscogee people were the first to ...