This decadent chocolate poke cake is rich, moist, and packed with real chocolate flavor in every bite! Made with a soft ...

Create a well (about 2 inches deep) in the center of each whipped cream mound using a spoon or offset spatula. Pour 2 to 3 tablespoons of barely warm chocolate sauce into each well. Garnish with ...

Immediately transfer whipped cream to a parchment-paper-lined 9x12-inch rimmed baking sheet using a rubber spatula. 3. Spread whipped cream into an even layer, about 1 inch thick.

Beat cream cheese with an electric mixer in a separate large bowl on medium-high speed until light and creamy, 2 to 3 minutes. Add condensed milk and vanilla; beat until well combined.

Step 7: Transfer the batter to the prepared pan and smooth the surface with a small offset spatula. Set the pan on a baking sheet and bake the cake for 30 to 35 minutes, rotating the sheet tray ...

3.Pour batter into the pie plate and spread in an even layer with an offset metal spatula or table knife. Bake until a toothpick inserted in the center comes out clean, 30 to 35 minutes.