Kimbap (also spelled gimbap) is often called "Korean sushi" but that isn't accurate ... to compare kimbap to Japanese maki - seaweed and rice rolls, rather than sushi in general.

Want to learn how to make Korean rice cake? Keep reading and roll up your sleeves ... where the cake is fried in a thick and ...

Tteokbokki, also spelt ddeokbokki (and many other variations), is a Korean dish of simmered rice cakes. There are many versions, including the rather luxurious, non-spicy “royal tteokbokki ...

Tteokbokki is a Korean dish that is known not only for its exquisite sauce, which is a perfect balance of salty, sweet, spicy ...

Now plate up. This recipe makes four generous portions. Put a quarter of the rice into each bowl. Add the spicy beef, and then finish with the spring onion, chopped coriander and some sliced fresh ...

The Korean Embassy in Iran on Dec. 12 hosted a gimbap (seaweed rice roll) workshop for Korean-language students at Tehran University. Each table had a selection of ingredients to make the food: strips ...

and offers a whopping total of 10 variations of this well-loved Korean rice roll! They also sell other authentic Korean food, such as tteokbokki and the usual variety of main dishes. For those of you ...