A Taste of the Coast in Every Bite This Crab and Shrimp Gumbo is a true showstopper, blending savory, spicy, and fresh flavors in every spoonful. The rich, chocolatey roux and the bright tang of ...

This spicy gumbo boasts chicken, shrimp, and the smokiest andouille sausage you can find. Cool off with a glass of Pinot Grigio or a light Latin American beer. Tender and flaky on the inside while ...

In New Orleans, they call it a "gumbo." The quintessential New Orleans ... McIlhenny developed a spicy sauce he called "Tabasco." Andouille sausage consists of coarse ground pork and spices.