This recipe for Thai Green Curry Fried Rice features jasmine rice stir-fried with a fragrant green curry paste cooked with ...

The main difference is that Thai fried rice is fried to a smoky, charred crisp and loaded with bold, fragrant, zesty, spicy flavors, while Chinese fried rice is light, fluffy, and understatedly ...

According to several food historians, it is a Chinese-inspired dish, adapted over time with quintessential Thai ingredients, ...

Looking for a simple, tasty dinner? Kimchi fried rice makes great use of store cupboard ingredients and is packed with flavour thanks to a spicy kick from kimchi and gochujang. Get all your ...

Allow to set for 1 minute, then use a spatula to flip and scramble the egg. Add the rice, soy sauce, remaining fish sauce, sugar and pepper. Stir-fry for 2 minutes or until well combined and the ...