Add a plate of sliced ripe tomatoes drizzled with olive ... remove the wedges from the pan. Handfuls of spinach and fresh herbs make this summery frittata a healthful (and very green) lunch ...

I liked this Bacon Tomato Frittata! I love cooking with eggs ... I also sauteed the tomatoes and spinach for about 2-3 minutes before adding them. This is perfect for Spring.

The best part? It takes only 15 minutes to make. Get the 15-Minute Spinach Tomato Frittata recipe. If you aren't a morning person, the more you can prepare your breakfast in advance, the better.

I often use first cuttings of garden herbs and greens in a spring frittata. It builds on my basic Golden Onion and Potato ...

Here, matzo brei is prepared like an Italian frittata, as beaten eggs, mushrooms, spinach, shredded cheddar or Monterey Jack cheese are mixed with crumbled matzo. It all goes into a skillet ...

Bake the frittata for 30 minutes ... With tongs, remove half the cherry tomatoes from the pan. Add the kale or spinach and turn it in the hot pan for a minute or two, until it collapses.

It’s time to make a frittata. This baked egg pie is ... to add thickness and depth to a comforting pot of tomato soup. Add some fresh spinach and you have a balanced meal.

Remove the frittata ... sweet potatoes or tomatoes, then you can choose your own veg. Grated carrots and squash work really well, as do peas and finely chopped baby leaf spinach.