Dragon fruit smoothie bowl Bright, colorful, and packed with tropical flavor, this smoothie bowl makes breakfast feel like a treat. It’s thick enough to support toppings like granola, coconut ...

1 cup. frozen diced red dragon fruit (we used Pitaya brand) 3/4 cup. steeped hibiscus tea, chilled. 1/2 cup. sliced frozen banana (from about ½ medium banana) 3 Tbsp.. coconut milk ...

Smoothies are a delicious and easy way to up your fruit and veggie intake. Depending on which ingredients you use, these blended concoctions are typically a great source of fiber, protein, healthy ...

Pour the fruit juice into a blender and start the motor. With the motor running, add the yogurt and process until blended. Add the fruit, about 1/2 cup at a time, and continue to process until ...

Get the Dragon Fruit Smoothie recipe from Feel Good Foodie. Per serving: About 307 cal, 8 g fat (4 g sat), 47 mg chol, 153 mg sodium, 44 g carb, 4 g fiber, 29 g sugar, 17 g pro 18 ...

Not only does dragon fruit not have a seed, it also doesn't have a core or any tough spots, so unlike, say, a pineapple, there isn't anything you have to cut around or remove before serving.