Now, this simple recipe, enriched with the subtle sweetness of apples and the creamy indulgence of coconut milk, has become my own family's tradition now. As I prepare it for my two little ones, I ...

while sweetened canned coconut milk has added sugar. Cutting the squash into even planks is the key to cooking it evenly. This recipe calls for cutting the squash into thick planks (about 1/4 ...

Thos oven-roasted squash and tomato dhal is an excellent choice if you fancy a tasty, wholesome plant-based dinner.

This fall soup recipe would also be a perfect starting ... Add in water, and coconut milk and simmer until the squash is just cooked through. While the soup cooks, make the pesto, Add the garlic ...

Add squash, water, a pinch of salt, sugar, coconut milk, shrimp paste, if using, and fish sauce. Increase heat to medium-high and bring to a simmer. Cook at a steady, gentle simmer until squash is ...

Peel carefully, cut in half and set aside. Meanwhile, combine the squash, beans, coconut milk, stock and miso paste in a large saucepan over a medium heat. Heat, while stirring, until the miso ...