The fast-food chain Steak 'n Shake will be cooking its fries in "100% all-natural beef tallow" by the end of February at all of its locations in the United States.

Steak ‘n Shake courts Trump supporters by adjusting the method used to cook French fries. Moving forward, all fried products will be cooked in beef tallow. The company called them “RFK’d ...

Get in touch with someone at Red Robin, he suggested, referring to a burger chain of nearly 500 restaurants that has long put steak fries at the forefront of its menu.