On a recent steak night, I ended up with a couple of small ones left over for the next day. Instead of just heating up the ...

We ranked North Carolina steakhouse chains that fall flat—and that deliver sizzling, juicy perfection. Find out which spots ...

3 tips for cooking restaurant-quality steak on the stovetop. Want a restaurant-quality steak at home? Here’s what you need to know. May 9, 2025. 5 min. Stovetop Strip Steak.

USDA Food Safety and Inspection Service has cooking tips on how to cook chicken, steak, salmon, shrimp and more on the grill.

Let the steak rest at room temperature for 30 minutes and up to 2 hours before cooking. In a medium (10-inch) or larger cast-iron skillet over medium-high heat, heat the pan until it is very hot ...

Get advice on packaging fresh meat for freezing, keeping steak in the freezer, and defrosting it for later use.

Tampa is a city brimming with restaurant choices, but one steakhouse is considered a cut above the rest (see what we did ...

As celebrations heat up for the 4th of July, Wyoming beef shines with grilling strategies to help everyone serve up the best ...

Avoid steakhouse slip-ups! Learn what not to say when ordering steak—and how the right words get you the perfect cook, every ...