Sear to perfection. I place the steaks onto the hot surface and let them sear for about 4–5 minutes per side. For medium-rare, I’m aiming for an internal temp of 130°F (54°C).

A 12-ounce Prime New York strip steak is specially priced at $24.99. ... Shrimp remoulade is one of several salads and on the list of sides are grilled asparagus and mac and cheese of the day.

Scottie Scheffler will undergo the most exclusive and prestigious rite of passage in golf in April: hosting the Masters Champion dinner - with his own personal choice for what's on the menu.