In a steamer put the fish fillets in a bowl. Scatter galangal ... Pour this sauce over the fish when it is steamed. Also pour the leftover liquid from the bowl.

It's always fun to experiment and try new things when eating out, and if you hit up McDonald's, you can pretend you're across ...

Brush this mixture liberally over top of each fillet. Lay fish into prepared baking dish, leaving at least 1 inch between fillets. In a small saucepan over medium heat, melt 5 tablespoons butter.