According to Interaceituna, Spain’s interprofessional organization of table olives, there are over 200 varieties ... However, ...

To transform this sharp fruit into the richly flavored table olives we know ... is best suited for fresh green olives and is commonly used by large commercial producers for fast, cost-effective ...

There are five major ways olives can be cured, and lye is the one you want to avoid. Commercial producers use ... Read the original article on Tasting Table.