A tiny taqueria in Mexico City, in business since 1968, has become the first taco stand to be awarded a Michelin star. El Califa de León's chef, Arturo Rivera Martínez, joined a rarefied company ...
Tasting Table on MSN23d
Review: I Tried The Only Michelin-Starred Taco Stand In Mexico City And It's Worth Flying ForTasting Table's food writer took to Mexico City to visit the only taco shop with a Michelin star, tasting all four tacos on the menu and throwing a thumbs up.
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