In 2008, the duo launched Tequila Ocho, using 100% agave, even though the laws in Jalisco have been diluted over the years to allow as much as 49% cane sugar.

If the agave and the production process is approached with care, each tequila-producing state and subregion—even a single ...

How a renegade optometrist is defying corporations and saving Mexican farms—with the finest tequila you ... Jalisco, in the doorway to a Murillo family garage in Agua Negra, Arandas, Jalisco ...

All of their additive-free tequila is crafted at NOM 1414 in Arandas, Jalisco with the help of the fifth-generation Vivanco tequila family and master distiller Sergio Cruz.

Jalisco Grill, Taqueria Jalisco, and La Tequila Jalisco are just a few examples. ... And that’s not to mention the names of Jalisco-related and Jalisco-adjacent restaurants. Arandas, ...

Tequila 1349, a new premium ... also happens to be a third-generation agave farmer in the world-famous Golden Triangle highlands region of Arandas, Jalisco.

This year’s edition is bottled at 54% abv and made from agave plants grown at Rancho Mirandillas, located an hour from the brand’s Arandas, Jalisco home. The Tequila is rolling out now across the U.S.

Tequila’s popularity has been on an upward trajectory over the past few decades, especially in the United States. Within the category, high-proof, or “still-strength” tequilas have been ...