March is national nutrition and national peanut month. Good nutrition doesn't have to be restrictive or overwhelming. Molly Tevis shows us how to make a Thai curry coconut dish and a Sicilian ...

De Witt describes, "This soup has all the flavors that make Thai food so tasty ... Then, get red curry paste, smooth peanut ...

The end result of the Thai green curry paste should be spicy-salty, with a lick of sweetness from the coconut. There are two ways to prepare the curry. The most common is to fry the paste gently ...

Transport your taste buds to Southeast Asia with this fragrant and flavorful Thai Green Curry. This aromatic dish features tender chicken simmered in a creamy coconut milk-based curry sauce ...

But this quick, fragrant Thai-style coconut fish curry, perfect for halibut or cod, is just the thing. You can have dinner on the table in the 20 minutes it takes for the rice to cook. Also ...

2. Preheat your grill. Make the peanut sauce by adding the coconut milk, peanut butter, brown sugar, curry paste and fish sauce in a pot over medium-high heat. Bring it to a simmer then lower the ...