and Thai or bird's eye chiles in the aromatics bundle. But unlike tom kha, tom yum is a seafood-forward soup with whole ...

Bursting with authentic Thai flavors, this hot and sour soup is a delight for your taste buds. With the convenience of tom ...

Remove from the wok. Return the wok to the heat and add the remaining oil. Add the tom yum paste (and shrimp paste, if using) and mix until fragrant. Stir in the sugar, then add the rice and toss ...

Tom Yum or Tom Yam is a spicy Thai soup. It is a type of clear hot and sour soup. This vegetarian version is made with mushrooms and Thai spices.

For the paste, blend the paste ingredients in a food ... Divide the drained noodles between four bowls, and ladle over the soup. Garnish with thai basil leaves, shiso cress, the coriander leaves ...