Three-Cheese Cajun Chicken Lasagna Creamy, spicy, and dripping in melty cheese—this Cajun Chicken Lasagna is Southern comfort food turned up to 11. Take everything you love about a traditional ...

This lasagna layers together noodles, shreds of chicken, white sauce, mushrooms, spinach and three types of cheese. Serve it with a green or Caesar salad. Preparation time: 45 minutes ...

Bake the chicken lasagna until the top layer of cheese is melted and beginning to brown, ... Free-Form Sausage-and-Three-Cheese Lasagna. 2 hrs Easy Mushroom Lasagna. 1 hr 30 mins ...

In a large bowl, combine ricotta, cream of chicken soup, shredded chicken, spinach, garlic, Italian seasoning, salt, pepper and 1/4 cup Parmesan. 3. Spread 1/2 cup of marinara over the bottom of a ...

Chicken and mushroom lasagna has been a cold weather favorite in our house for a number of years. Its hearty layers of cheesy goodness always warm me up on cold nights, and it's one of the few ...

1. Preheat the oven to 425°. In a large pot of boiling salted water, cook the lasagna noodles until almost tender, about 5 minutes. Drain and transfer the noodles to a bowl of cold water and let ...

Add milk and 1 cup water. Stir to dissolve flour, increase heat to medium, and cook until gently bubbling. Add about one third of noodles, followed by half of the mushroom-chicken mixture.

Easy Beef and Three Cheese Lasagna. 1 pound ground beef; 1 (22- to 24-ounce) jar tomato pasta sauce; 1 (15-ounce) container ricotta cheese; 2 cups shredded part-skim mozzarella cheese, plus more ...