Boil tofu slabs for a few minutes to give them more structure (so they absorb more flavor and sauce), then pan-fry them ...

Serve it with classic BBQ sides like potato salad and coleslaw, or sandwiched between a squishy burger bun. Not feeling the backyard vibes? BBQ tofu is just as delicious made on a grill pan and ...

Bao buns have fast become a takeout classic around the world, but you can make them from home, too. Here’s everything you ...

Mix them into the sauce just before serving. Bonnie says: “These little pillow-soft wrapped tofu buns are the juicy burgers of Taiwanese street food. They are impressive to serve, but super-easy ...

About Tofu Burger Recipe: Tofu, chick peas, roasted nuts and vegetables mixed together to form a pattie. Sliced between burger buns and slathered with garlicky tahini sauce. In a bowl, add tofu, ...

Carb-packed pockets are on a roll, with themed eateries devoted to kolaches ... A fresh salad starring locally made Mofu tofu is the exemplar, with luxuriant clownfish-orange roe and tangy sesame ...

Alongside hearty black beans and cubes of spiced tofu, this easy vegan weeknight dinner brings together poblano, jalapeño, and red bell peppers. In this simple tofu chili — an ideal vegan ...

Cut the tofu into triangles, each around 5mm thick. Sprinkle the cornflour over a plate and roll the tofu in the cornflour, a piece at a time, then place on a clean plate. Heat the oil in a frying ...

2. To prepare the tofu, cube and set on top of kitchen roll to absorb the excess water for at least 10 min, will need to change the kitchen roll after 5 minutes. Then drizzle sesame oil and soy ...

Cooks and diners in search of egg alternatives might turn to tofu for a morning scramble. While tofu may not fully satisfy the most diehard egg enthusiasts, it makes a pretty decent substitute.