Starter. T his cold potato and tuna pie is somewhere between a Russian salad and an deviled eggs. We have prepared it with a very simple base: boiled potato, tuna, pickles and mayonnaise. This ...

Steam the potatoes until they are tender, about 20 minutes. As soon as the potatoes are cool enough to handle, slice them at least one-fourth-inch thick and place them in a mixing bowl.

2 Yukon Gold potatoes, peeled and cut into 1/2-inch pieces. 1 medium carrot, peeled and cut into 1/4-inch pieces. 1/2 cup frozen baby peas. 1/4 cup plus 2 tablespoons mayonnaise ...

Celebrity chef James Martin is currently leading the council’s hunt for the best potato dish. For more, see www.manyfacesofpotatoes.co.uk. News you can trust since 1873 ...

In the following note we bring you some potato-based recipes ideal to prepare during Easter. 21 May, 2025. Buscar en todo el sitio. Argentina. Colombia. España.

Preparation. Step 1. Place potatoes, whole eggs (do not crack), and 1 teaspoon salt in heavy large pot. Add enough cold water to cover. Partially cover pot.

Drain the tuna, reserving the oil. Using the back of a fork, mash the tuna in a bowl. Add the sun-dried tomatoes, capers, lemon juice and rocket.

If you have leftover potatoes from your festive feast put them to good use with these recipes from the Potato Council. Celebrity chef James Martin is currently leading the council’s hunt for the ...