Biscuits and gravy are a Southern staple you'll find at a range of chain restaurants. Here are the best and worst places to get your fix, ranked.

I like my stuffing made with onions, carrots, celery, dark turkey meat, eggs, homemade turkey broth and more butter. It is arguable that stuffing is just a savory bread pudding.

Heat a large skillet or wide saucepan over medium until hot, about 3 minutes. Add oil, and swirl to coat skillet. Arrange sausage patties in skillet in an even layer.

Arnold’s Bar and Grill: Dinner to take home. Pick up Wednesday, Nov. 25, from 4 p.m.-10 p.m. Pre-made “heat-and-eat” individual portions include fresh herb-roasted turkey, garlic mashed ...

The Turkey: America’s Test Kitchen recipe involves short brining and herb paste. Bonus recipes: mashed potatoes and gravy . Vegetarian entree : Pumpkin pot roast can be made ahead of time and ...