If there’s one recipe I turn to when I need to reset, recharge, or just feel comforted, it’s this healing vegetable soup.

This golden soup is a modern take on my grandmother’s chicken soup, seasoned with ginger, turmeric and a pinch of red chili ...

They are easy to make a big batch and freeze, so they’re ready when needed Reviewed by Dietitian Maria Laura Haddad-Garcia ...

Toss your preferred veggies, like carrots or cauliflower florets, in olive oil. Add salt, pepper, and half a teaspoon each of ...

A warm soup is often the perfect match for cold days ... With heat on low, add garlic, ginger, turmeric, curry powder and red pepper flakes. Cook, stirring until fragrant, about 2-3 minutes.

Add sliced garlic, chile flakes and turmeric, and sauté until fragrant ... Working in two batches, carefully ladle soup into a blender and purée until smooth. Return soup to pot.

Vegetables are notoriously high in nutrients that the body needs to stay healthy, including antioxidants and vitamins.

We can all use a little refresh when it’s time to step back into reality, and this soup is all I ever want to eat on a winter’s day or night. The ginger and turmeric add a nice spicy kick to ...

A warm, nourishing bowl of turmeric chicken and white bean soup packed with anti-inflammatory ingredients like ginger, garlic, cabbage, and carrots. This protein-rich, hearty meal is perfect for a ...

Frozen Asian-style dumplings (often labeled “potstickers”) are handy to have in the freezer. For a superb last-minute treat, ...

When loved ones are under the weather or simply in need of a nourishing meal, offer a delicious meal train recipe that will ...

Add the garam masala, turmeric and chilli powder and stir briefly ... Add the coconut milk and simmer until the soup thickens slightly, or until it reaches your desired consistency.