plus the many types to try. Related: How to Clean All Kinds of Clams, Mussels, and Oysters Clams and mussels are bivalve ...

Depending on the type, clams range in color from white to brown to grey. Mussels are more whimsical in appearance, with a ...

There are many types of clam found all over the world ... Popular species of clam include: American hard shell clams – large clams with a thick, heavy shell Palourdes (also known as Manilla ...

One small box - of the type you can buy at supermarkets ... Run a sharp paring knife between the clam and the shell, to detach the meat. Cut the clams along the length and remove and discard ...

Cool the clams then remove the meat from the shells. Break the shells in half at the hinge then pat them dry with paper towels. Pack the mixture into the clam shells, mounding it slightly over the ...