Mangoes are much more than a fruit during Ugadi—they are a symbol of life's complexities, renewal, and divine blessings. From ...

A quintessential dish representing the essence of life, Ugadi Pachadi is a mix of six flavors: sweet, sour, bitter, salty, ...

Regional festivals tend to have food that is produced seasonally, same goes for Ugaditoo. The speciality of any festive ...

Ugadi brings high raw mango prices in Bengaluru markets, sparking excitement and concern among vendors and consumers.

Ugadi as well as Gudi Padwa Are two lively and culturally rich celebrations in India to mark the start of the New Year in ...

There is far more to Ugadi or Yugadi as it is also called, than the customary offerings of sweet, sour, salt, pungent, and ...

Ugadi marks the Hindu New Year, celebrated in Andhra Pradesh, Telangana, Karnataka, and Goa. It signifies new beginnings, ...

India celebrates the Hindu New Year with diverse traditions across different regions. The festivals of Gudi Padwa, Ugadi, and ...

Telangana celebrates Ugadi with traditional fervour. People decorate homes, consume Ugadi pachadi, and visit temples.

In the Deccan, Ugadi, or the New Year, have several names, such as Yugadi and Gudi Padwa. It is a festival of day-long celebrations. People start new businesses during Ugadi because it is considered a ...

Ugadi 2025 date sparks confusion! Will the Telugu New Year be celebrated on March 30, or could it shift to March 31 or April ...

Telangana and Andhra Pradesh on Sunday celebrated Telugu New Year Ugadi with gaiety and traditional enthusiasm.