The spike threatens food security, with ugali, the nation's staple ... AllAfrica is a voice of, by and about Africa - ...

A staple ingredient across the continent, African cornmeal serves as a versatile base for many traditional dishes ...

Kenyans' love for ugali is unrivaled and is one of the staple foods in the country. A typical Kenyan enjoys the maize-made food with fried or roasted meat, omena or the popular sukuma wiki.

'Ugali mayai' or rather scrambled eggs with ugali, is a saviour which can be eaten as much as four times a week. This meal is super easy and today, we will be learning how to cook it. Put cooking ...