A soul-warming stew with Indian-inspired depth Some of the best dishes are born from improvisation, and this curry proves ...

Tender chicken is baked with a colorful mix of vegetables in a rich, creamy sauce made from coconut milk, cream, curry powder, and red curry paste. The sauce offers just the right balance of ...

This dish arrived as a perfect puck of fish on a thin pool of sauce. Very chic, very painterly, but it tasted in the best ...

With no pre-cooking necessary, this mild and creamy coconut curry can be quickly assembled ... and cook on high for 4–5 hours, or until the vegetables are tender and the sauce has thickened.

Chunks of pork shoulder become deeply flavorful and fall-apart tender when cooked low and slow with curry spices, coconut milk ... less stock (or adding starchy vegetables like potatoes) can ...

Our palates are eager for spring, but don't forget to give the refrigerator and pantry a good scrub. Then use up any stray ...

Elevate your cooking with coconut oil's unique flavour and aroma. Check out some delicious Indian dishes that shine with coconut oil.

That’s because it is: this mild coconut-milk curry is a Sri Lankan staple ... Into a saucepan over a medium heat, add a little vegetable oil and the onion, garlic, chilli, pandan leaf and ...