A s someone who has lived in Wisconsin for most of my life, I love seeing fried cheese curds pop up on restaurant menus in other parts of the country; it makes my little cheesehea ...

The curds: The cheese curds are made with fresh Wisconsin white cheddar, according to a Facebook message sent from the bar's page. They're hand-battered in a Lakefront Riverwest Stein beer batter.

Wisconsin Cheese curds Spotted Cow Brats Beer Green Bay Culinary delights Midwest GREEN BAY (WLUK) -- When you host over 100,000 people, it also means you've got to feed them.

Wisconsin is known for its comfort food, which is often hearty, filling, and perfect for chilly weather. From cheese curds to ...

434 S. 2nd St., (414) 800-5641 7211 W. Greenfield Ave., (414) 810-4838 caminomke.com [Camino is a craft beer bar, so you might expect the curds to sport a stereotypical beer batter.

You haven’t truly tasted cheese until you’ve tried these 12 Wisconsin classics that elevate dairy to an art form.

Want to get a real taste of Wisconsin while in Green Bay? Here are some of the signature foods and drinks that make the state special.

They may raise eyebrows beyond the state line, but these Wisconsin classics are full of flavor—and fierce local loyalty.

An annual Cheese Curd Festival is held in the town at the end of June each year, and the co-op produces about 6,000 pounds of curds for the extravaganza. It will be held June 27-28 in 2025 if you ...

Lakefront Brewery is celebrating National Cheese Curd Day for the seventh time, this year with events like a cheese curd pull contest and unique cheese curd flavors. The celebration at the brewery ...

Tell anyone you live in Wisconsin, and you’re bound to get an enthusiastic “Go, Pack, go!” Everyone has their favorite cheese curd spot in town — and they’re willing to fight you on it, too.