The original 1970s Amaretto Sour recipe, introduced as part of a Disaronno marketing campaign, was a simple mix of two parts amaretto to one part lemon juice. In 2012, veteran bartender and ...

He elevated the sipper from a simple mix of Amaretto and sour mix into a proper sour with real depth and a touch of bourbon kick, egg white creaminess, and lemony goodness. Below, I’ll be making ...

The amaretto sour dates back to the disco era, but the drink fell out of favor towards the end of the 20th century when bartenders started making it with store-bought sour mix. This product ...

because the recipe from the Bartender’s Choice App, as compiled by the excellent bartenders at NYC’s Attaboy, uses bourbon. This is arguably a better choice—scotch and amaretto are ...

Amaretto's almond-like flavor works perfectly with pretty much any of your favorite hot cocoa recipes. However, if you need an idea starter, this TikTok recipe for alcoholic hot chocolate with ...

Recipe: Matteo Belkeziz’s classic Amaretto Sour made with Disaronno Makes 1 serving. Approx 1 standard drink. Ingredients: 60ml Disaronno 30ml freshly squeezed lemon juice Egg whites Angostura bitters ...

“I love to pour amaretto on the rocks for guests at the end of a meal instead of a traditional dessert.” ExploreAtlanta bartenders mix up cold weather cocktails He poured into cut glassware ...