A kitchen is not complete without butter. We use it for so many things, like frying, sautéing, and simply spreading it on ...

Banana slices are enveloped in a white chocolate ganache-like spread and sandwiched between Japanese milk bread in this sweet ...

Fold through the white chocolate followed by half the raspberries ... or even poke in one or two as you serve each slice. To make a simpler version, omit the frosting and cover with a dusting ...

The recipe calls for two types of white chocolate. The first, used in the mousse, is “real” white chocolate – often labelled as couverture. It’s made with cocoa butter and the packaging ...

Roll up and place on a serving plate. Dust with icing sugar and then pipe on the remaining cream. Grate some white chocolate and sprinkle over the top.