Daikon radishes are winter radishes typically grown for long white roots which have a milder flavor than the more traditional ...

Though they look like carrots, daikon radishes are white in color and have a spicy, sharp flavor instead of being sweet. If you want to expand your vegetable repertoire, look no further than F&W's ...

Chef Schilo's interpretation of sushi as vegan and rice-less Ingredients For the daikon roll ½ daikon radish ¼ takuwan (inlaid daikon radish) 1 avocado 2 bunches of enoki mushroom (Japanese mini ...

As the popularity of daikon radishes has grown, they've become more widely available. “Daikon can be purchased at farmers’ markets or at a CSA in the regions where they grow in the U.S. You can also ...