If you still find the soup is thinner than your liking, reduce the amount of chicken stock next time you make it. Which white beans are best for this soup? We recommend using canned cannellini ...

White asparagus, or spargel, is the most popular variety in Germany and this soup is a must during the ... for another 5 minutes. Pour in the stock and simmer until the stalks are very tender.

Drain the sunchokes and add to the pan, cover with stock, and simmer until the sunchokes ... at a time into the blender and purée the soup until smooth and velvety. Strain through a chinois.

Add the white wine, stirring the bottom of the ... If cooking for vegetarians, the beef stock in this French onion soup could be substituted for this rich vegetable stock with dried mushrooms.

This soup combines white beans, tender ham ... bay leaves, and vegetable stock. Season with salt and pepper, to taste. Watch the salt, as it will most likely have enough from the ham.