Warming but light, this white bean soup recipe ... Add the drained beans, stock, and 3 tablespoons of the reserved bacon fat and bring to a boil. Simmer the soup over moderately low heat until ...

White asparagus, or spargel, is the most popular variety in Germany and this soup is a must during the ... for another 5 minutes. Pour in the stock and simmer until the stalks are very tender.