Reheat cooked hams packaged in USDA-inspected plants to 140 °F and all others to 165 °F. Whole or Half. (Soak 4 to 12 hours ...

How much ham per person Bone-in or spiral-cut hams range from about seven to 10 pounds (for a half-ham), to 19 pounds for a whole ham. Buy about three-quarters of a pound per person. Boneless ham ...

Choosing whole or half, butt or shank, bone-in or boneless, and spiral-sliced is a matter of preference. Ham cooking times vary by recipe, but pre-cooked hams need only a gentle reheat.

We tried Costco's 14-pound, $100 Noel Consorcio Jamon Serrano Bone-In Ham Leg out for a review covering storage, cost and worth.

Learn what makes spiral-cut ham different from other types of ham as well as how to cook and carve this classic holiday centerpiece.

A whole leg of Australian Meat Emporium ham costs up to $175.89 (8.5–11 kilograms); a half leg costs up to $95.94 (4.5 to six kilograms). A half leg of bone-in Borrowdale ham costs $113.99 (five to ...

Ingredients for a ham and vegetable soup that used up the last of our Christmas Day ham (MT made two other new and delicious recipes before I did this one). Oldest brother Jay (of “Uncle Jake ...