It’s obvious to most people that red wines pair well with steak, but what may not be obvious is that not all red wines are a perfect match ... When it comes to wine and food pairings, Cabernet ...

The main rule is that if you like it, it's a good match. So, go on and experiment." "When you think of a steak and wine pairing, your brain immediately goes to a big, bold cab," Cosenza tells us.

The flat iron steak, which sits on the shoulder blade next to the teres major, is great for marinating and grilling. Season the steak lightly with salt and pepper. In a resealable plastic bag ...

Luxurious and deeply flavorful, these cocoa-rubbed steaks are perfect for date night — or any occasion when you want to pull out all the stops. Recipes published by Food & Wine are rigorously ...

Pour in the wine and stir in the chopped thyme leaves, then leave to simmer for 5-6 minutes, or until the liquid has thickened. Pour the mushroom and red wine sauce over the steaks and serve.

Transfer to a blender and blitz. To serve, slice the steak into thick slices and divide between warmed serving plates. Add the creamed spinach, pour over the red wine sauce and serve.