Madhya Pradesh: 54 Hospitalised Due To Food Poisoning After Consuming 'Pani Puri' In Balaghat
Over 65 residents of Ratta village in the Bharveli police station area of Balaghat district fell ill after consuming Pani ...
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Chef adds rice paper to pani puri for a crunchy twist you’ve never tasted before. Check recipe inside
Get ready for a crunchier twist on your favourite street food. Chef adds rice paper to pani puri, giving it a fun new texture. Scroll down to check the recipe.
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Pani puri
Stir well and refrigerate. Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into the puris and eat immediately.