Business Insider3y
People are eating cicadas for the protein benefits — but there are health risks to cicada cookies, cocktails, and pizzas
Of course, you might find it more palatable to eat a big steak ... One risk of eating the shrimp-like insects is the possibility of an allergic reaction. People who are allergic to shellfish ...
BGR7y
Scientists say we should definitely be eating more bugs
If you buy through a BGR link, we may earn an affiliate commission, helping support our expert product labs. What did you have for breakfast this morning? How about dinner last night? If bugs aren ...
Business Insider5y
The crushed bugs that dye foods red, like strawberry Yoplait yogurt
Narrator: Other companies took it out because, well, people still don't like eating bugs, especially vegans. In 2012, a vegan news site outed Starbucks for using cochineal in its Strawberries and ...
U.S. News & World Report10y
Countries That Eat Bugs
Slimy, scary, "the size of a Buick" — we use a lot of terms to describe bugs ... six grams of fat. Big difference! Many scientists believe that entomophagy -- insect eating -- will not only ...
Natural History Museum%2c London1y
Eat insects, save the world
The practice of eating insects is far more common in other cultures than in the UK. Some two billion people around the world eat insects as part of their regular diet.' For one of the Museum's ...
National Geographic news8y
Why This Bug in Your Food Shouldn’t Turn Your Stomach
The cochineal bugs—a species of ... Is there any risk to eating crunched-up-insect extract? The Food and Drug Administration says no—as do people in Ghana, Papua New Guinea, and Bali, who ...