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Wood Chips Vs Chunks: Which Should You Use To Smoke Meat?This means you won't have to keep adding new wood to your smoker. Chunks are ideal for use with a charcoal grill, and you don't need to soak them first. Simply add the wood chunks on top of the ...
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An Expert's Tip For Adding Wood Chips When Smoking Meat"If you are using a charcoal grill, I would recommend wood chunks over wood chips." This goes back to knowing your equipment and playing to its strengths. Because wood chunks are quite a bit ...
Using wood chunks can also add extra flavor but can make the skin very dark and may not present as nicely as you would like. However, the moisture and flavor should be excellent. Some don’t use ...
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