News
Hosted on MSN10mon
Don't Throw Out Those Watermelon Rinds, Pickle ThemIn the 18th century, directions for preserving watermelon rind in sugar appeared in "American Cookery, or, The Art of Dressing Viands, Fish, Poultry, and Vegetables" by Amelia Simmons. This slim ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results