By Center for Science in the Public Interest on November 3, 2016 Michael F. Jacobson will move from being the executive director of the Center for Science in the Public Interest to chief scientist ...

The president of the Center for Science in the Public Interest has pinpointed three more additives they’d like to see banned next for similar reasons to Red No. 3.

Evidence shows cancer in laboratory male rats exposed ... advertisement. ... Lurie, president of the Center for Science in the Public Interest, added in a statement. However, not everyone was ...

In regard to a potential cancer risk identified back in 1990, the agency argues this risk is specific to rats. ... Scientists with the Center for Science in the Public Interest disagree.

The move came in response to a petition from the Center for Science in the Public Interest and 23 other organizations, which included data showing male lab rats exposed to high levels of Red No. 3 ...

While nongovernmental organizations like the Center for Science in the Public Interest have praised the proposed guidelines, meat and dairy producers have responded acridly. The National Cattlemen ...

Agri-Pulse Communications, Inc. Content on 'Center for Science in the Public Interest' ... a dye that gives foods and drinks their bright-red color but which also is linked to cancer in animals.

The dye is still used in thousands of foods, including candy, cereals, cherries in fruit cocktails and strawberry-flavored milkshakes, according to the Center for Science in the Public Interest, a ...

The Food and Drug Administration announced Wednesday it was banning Red 3 dye from food and beverages in the U.S. over its link to cancer in laboratory animals.

Angus Chen covers all issues broadly related to cancer including drugs, policy, science, and equity. He joined STAT in 2021 after covering health and science at NPR and NPR affiliate stations.