Adding these healthy, diabetes-friendly recipes to your menu will make it much easier to manage your blood sugar without sacrificing delicious meals.

This new book is not just an archive of spices from the Indian subcontinent, but is also an invitation to play with them and make them your own ...

Potatoes are incredibly versatile and can be made into many tasty dishes for any occasion. Whether you're cooking a cozy family dinner, a festive holiday meal, or a quick weeknight dish, these ...

You can enjoy your favorite Navratri dishes without deep frying. Here are easy and nutritious recipes to keep your fasting ...

Aloo kurma refers to an aromatic preparation of potatoes with a runny or thick gravy base. In South India, coconut or coconut milk is added to it, lending it a distinctive flavour. On a tawa, ...

If you’re fasting this Navratri, adding a variety of vegetables to your diet can make your meals more enjoyable while ensuring you get essential nutrients. Some vegetables are not only allowed but are ...

Ramadan is that time of the year, which is considered very auspicious by the Muslims. It is also a festival that is eagerly awaited for by food enthusiasts because of finding the opportunity to sample ...

Sadaf Hussain’s new book, Masalamandi (Penguin, Rs 999), begins with a dedication to the three figures who inspired his love for spices and food—his mother Anjum, grandmother Bilqis and the family sil ...

Fasting during Navratri is believed to cleanse the body, boost spiritual energy, and invite Goddess Durga’s divine blessings.

Elevate your regular puri to make it a nutritious and filling one, with this super food. All you need to do is knead some blanched palak into the dough, add your spices, roll it out like a regular ...