The Costa Mesa-based restaurant chain marked its 40th birthday with black balloons and a determination to move on to new ...

Who was the inventor of Cornell BBQ chicken? Known as Cornell chicken, the recipe was invented in the mid-20th century by Robert Baker, a poultry science academic who spent 19 years as director of ...

Whisk briskly to ensure everything is well mixed. Cut the chicken into 1.5” cubes. Place the chicken in a sealable bag, add the marinade then remove as much air as possible, and seal.

It’s a flavourful, hop-forward Yorkshire pale ale with citrusy notes and fruity hits that are perfect for making Beer Can BBQ Chicken. " The concept of beer can chicken is that the chicken is ...

very smokey BBQ sauce. The sauce is fragrant and appetizing and begins sweetly before the smokey notes take over. Coupled with the seasoning of the chicken, this sandwich takes your tastebuds on a ...

In January, he began offering weekly barbecue service from his food truck in an industrial pocket of Menlo Park. Before that, he’d been hosting catering events and pop-ups arond the Bay Area ...

There's a certain feeling you get in the diner when the waitress brings your mozzarella sticks and they're the beer-battered ones, instead of those typical breaded sticks. You were expecting ...