I’ve spent years perfecting the best fried chicken batter, and I’m here to share my go-to recipe with you. This batter is ...

In May, the 50-year-old brand released a buffalo ranch chicken sandwich nationwide. Elevating their signature hand-battered chicken and brioche bun, the new menu item has a spicy twist.

so that the chicken pieces are 'coated' with the batter. Leave the bowl for about an hour. 2. Heat the oil and deep-fry the chicken wings over high heat to begin with and then lower the heat till ...