Food stylist and cookbook author Suzanne Lenzer joins the ‘Fox & Friends Weekend’ crew to show off some of her top healthy recipes for summer.

From hardy green, black, and brown lentils to fall-apart red and yellow varieties, these little legumes make a great addition to all kinds of meals. Jodie Kautzmann is an editor, baker, and ...

The fried crab finger appetizer at Jane's Seafood & Chinese restaurant in New Iberia comes piled high on a platter, which is good news for hungry people who don't want to wait to divvy up portions.

Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections of each issue, as well as digital content.

These 17 low-carb appetizers somehow manage to disappear fast and still get people asking, “Who made this?” They’re quick to pull together and don’t need a big explanation or extra effort to land well ...

That’s certainly true for one of my favorite appetizer recipes, which was created and made famous right in my hometown of Mobile, Alabama. West Indies Salad, or West Indies as the locals say, might ...

An easy appetizer featuring flaky puff pastry combined with savory ham, melted butter, and a flavorful mix of cheese and garlic. Fresh parsley adds a burst of color and freshness to the filling.

A stunning pie-shaped appetizer crafted from puff pastry and savory ham comes to life using a clever scissor technique that adds flair and texture. The dough is filled with a flavorful mix of ham ...